Today we had choir practice after church. The song is so pretty as it comes together. However, my stomach was feeling empty on the way home from church. I have felt uninspired of what to make for dinner. I had thin sliced beef that needed cooking and all I could think of is Philly cheese steak sandwiches which would need bread I don't have, or beef and broccoli which we've had recently. So as I was talking to my hubby about what he might be able to think about to use the meat for. He suggested some kind of meat sandwiches. Then it hit me. The older boys favorite sandwiches are French dip sandwiches. I had some "fancy" buns in the freezer... So here is my take on an easy French dip crockpot sandwiches.
Ingredients
Thin sliced beef (I had stir fry beef)
1 small onion sliced thin
1 PKG dry italian seasoning
1 PKG dry au ju mix
2 cups water
4 tbsp worchestershire sauce
Directions
Add onion, beef and dry italian seasoning to crockpot, mix the water, worchestershire and au ju mix together. Pour over top. Set cook on high 2-4 hours. Serve on buns with cheese. Use sauce for dipping.
Enjoy!
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