Showing posts with label sloppy jo. Show all posts
Showing posts with label sloppy jo. Show all posts

Sunday, September 8, 2013

Crockpot Chicken Sloppy Jo's


Crockpot Chicken Sloppy Jo's

I had been going through my Pinterest board looking for ideas for todays dinner.  I knew I wanted something easy and that could be put in the crockpot. I had found a recipe for crockpot sloppy jo's and I was pretty sure I had most of the ingredients for the recipe. I was excited. I had never made sloppy jo's in the crock pot before. As I was going through the ingredient list I realized I didn't have any Worcestershire sauce. I was worried that I would need to scrap the whole idea. But luckily for me, I am creative and not afraid of a little challenge. I decided that I would try to make it with what I had around and what I could try to concoct for a delicious alternative for those of us who don't have exacting ingredients when we find recipes that look and sound delicious but are missing one or two ingredients. We get the joy of substitutions, praying they work. Luckily for me this time it worked splendidly. My husband raved about these, and said they were the best sloppy jo's he's ever had. I thought they were good, too. My children all ate theirs I put on their plates but they didn't eat seconds. Which is fine with me. They snacked all afternoon when I was napping. I am glad I took a nap. 
A side note I even forgot to plug the crockpot in before I took my nap. I woke up and checked dinner at 5pm. Realized I didn't have it plugged in... I set it on high, making sure I plugged it in. And 2 hours later it was heaven. So this is not something you necessarily need to make in the crockpot. It can be heated and cooked on the stove. The chicken or beef is precooked, you just heat the rest of the ingredients so they meld together. The leftovers will be frozen for a future meal when I don't have the energy to make anything or will throw in the crockpot to reheat for a busy school night. I love dual purpose dinners. They make life so much easier. In my opinion.
Ingredients:

2 lb ground chicken or beef (precooked, browned)
1 lg green pepper, diced
1 lg or 2 med onions, diced
2 8oz cans tomato sauce with green chili's
1 1/2 cup ketsup
1/2 cup BBQ sauce (I used sweet baby ray's)
1/2 cup soy sauce
5-6 dashes red wine vinegar
1 Tbsp dry mustard
1/2 Tbsp garlic powder
Directions:
Brown chicken (cook), Add all ingredients to crockpot, set on high for 2-3 hours or low for 4 or all day. Enjoy on hotdog, hamburger buns or on baked potatoes. 

Verdict,

My husband said the sauce part would be delicious on any thing such as pork, ribs, or any kind of meat. I think he really liked it, he had 3 helpings. This makes a lot to feed a crowd or to freeze part for a later meal. 

The original recipe called for Worcestershire sauce and no tomato sauce. I think this by far is the best recipe ever for sloppy jo's. No Worcestershire sauce needed for me. But if you'd like to try the original recipe feel free. Let me know what you think, I love hearing from you. Thanks,

Shae ;)

Monday, October 25, 2010

Chili with leftovers


I was thinking of not posting this recipe since it isn't completely from scratch, but I guess some of the things in here I made from scratch so I'll post it :) This isn't my normal chili, but it works in a pinch.

I tried to use some of the leftovers I had in the fridge so I didn't have to work too hard in the kitchen today. here's what I did.

Ingredients:
1 1/2 cup leftover sloppy joe mixture (leftovers)
1 1/2 cup taco meat (leftovers)
2 cans store bought chili with beans
3 tbsp chili powder
2 tsp cumin
2 tsp paprika
1 can sweet cream corn (for sweetness)

Put all ingredients in the crock pot and let simmer for 2 hrs on high.

I am serving it with rice, cheese and sour cream.

VERDICT!
My son tested the chili and said it was a little sweet. (maybe they will eat more of it :)) It is very good, not very sweet, it has a nice flavor. The kids said it was the BEST chili they had ever had. Braeden had two bowls, I was a piggy and had two bowls, and the others ate their bowls clean... I will definitely be making this chili again. I will try to make taco's, and sloppy jo's in the same week, for this yummy leftover chili. It really was good. :) My Texas roots would be proud. :) It had a nice after taste, and flavor. Not too spicy that the kids wouldn't eat it, but just enough of a kick to be flavorful. :) A definite winner :) Enjoy!